- Slow Cooker Recipe Series: Beef-Lite
- Slow Cooker Recipe Series: Lazy Chicken
- Slow Cooker Recipe Series: Easy Chicken
- Slow Cooker Recipe: Barbecued Pork Chops
I was looking online a few weeks ago for slow cooker recipes – BBQ chicken to be specific – that would be relatively easy to make. I typically turn to the cookbook, Fix It and Forget It Lightly, for all of my slow cooker recipe needs. But this time I was unable to find a relatively simple BBQ chicken recipe. Every recipe in the book required a minimum 10 ingredients because you would be making the BBQ sauce from scratch and not using the bottled sauce.
I was surfing and came across A Year of CrockPotting blog. Basically, the blogger used a crockpot to cook/make something every day in 2008. I have spent hours on her blog copying recipes into Word so I can put them into my rotation because they are so tasty especially since she includes pictures of the ingredients used and how it should look when it is done cooking. I highly recommend this blog if you crockpot. There really are 365 different recipes, believe me I was digging through the posts but was not able to finish reading it.
The first recipe I tried from the website was Lazy Chicken. It really is just that – lazy chicken. LOL. All you need is a pound or two of chicken, a crockpot liner, and a jar of spaghetti sauce. It was very quick and easy to throw together during the tail end of busy season. Here is the official recipe and directions.
Lazy Chicken
1-2 pounds of boneless, skinless chicken
1 jar spaghetti sauce (depending on the amount of chicken you may need 2)
- Line Crockpot with liner.
- Put chicken in. Cover with sauce.
- Cook on high for 8 hours (I did 6 hours and it turned out just fine)
- When you get home boil some noodles for 20 minutes. While noodles are going shred up the chicken with a fork in the pot then serve chicken mixture on top of noodles.
This made approximately 8 generous servings mainly due to the amount of sauce I used. Next time if I use the restaurant bought (homemade) spaghetti I will be throwing in 2 pounds of chicken and then freezing half of the mixture. I would estimate about 6 Weight Watcher points per serving maybe less if you use Whole Wheat noodles.
